Te Mata Figs Panforte con Fichi
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A traditional southern Italian style nut and fig cake with citrus notes
Ingredients:
Almonds, sugar, walnut, figs (10%), honey, cocoa, lemon zest, orange zest, gluten free flour
How to Use:
Delicious cut into wedges and served with coffee or dessert wine
Dust with icing sugar for a special occasion
