Apricot Dessert Sauce

Sun-ripened Central Otago apricots blended with Greytown Distilling Company's Spiced Pumpkin Gin Liqueur create an indulgent dessert sauce. Perfect drizzled over pavlova, cheesecake, ice cream, rice pudding, and pancakes, or swirled into your morning porridge for a touch of yummyness.

Rates shown at checkout are based on your address and the order’s weight and dimensions.

Pickup available at 109 Scotland Street,
OTA, Roxburgh 9500
New Zealand. 021 900 643

Usually ready in 2 hours.