Alexandra's Persian Spiced Rice - Pistachio & Shallot

Discover the essence of Persian cuisine with Alexandra's Pistachio & Shallot Persian Spiced Rice. This thoughtfully crafted blend combines fragrant basmati rice, roasted pistachios, crispy shallots, and a carefully balanced herb and spice mix inspired by the classic Sabzi Polo. Aromatic and herbaceous, it's designed for effortless everyday cooking. Serve as an elegant side dish or build a complete meal around it. Pairs beautifully with fish, chicken, or seasonal vegetables, and comes alive with a dollop of yoghurt, fresh lemon, and herbs. Ready in just 15 minutes. Serves four as a side or two as a main course.

Simply combine with 3 cups of water or vegetable stock and simmer for 10 minutes. Finish with butter, lemon juice, and zest for a restaurant-quality result at home. Handmade in New Zealand. Gluten free and vegan friendly. 

Ingredients:

Basmati Rice 86%, Crispy Shallots 5% (Shallot 80%, Corn Starch, Vegetable Oil), Pistachio 5%, Herbed Persian Spice Mix (with Garlic, Lemon). Contains Pistachio.

Rates shown at checkout are based on your address and the order’s weight and dimensions.

Pickup available at 109 Scotland Street,
OTA, Roxburgh 9500
New Zealand. 021 900 643

Usually ready in 2 hours.