Organic Coconut Flour 600g


Let’s get back to basics, get those hands dirty and feel the love… consider it a little finger-facial.

Made from organically and sustainably grown coconut, this flour is milled with meticulous care, using traditional methods and
without treatments, such as chemical bleaching. Eek they do that to flour?

COCONUT FLOUR is ideal for use in gluten and starch-free recipes, and can be used as a thickening agent in sauces or added into smoothies. Besides adding flavour, this wholefood flour provides many beneficial properties, rich in dietary fibre and offering good levels of protein.


Sri Lanka


100% Certified Organic Coconut Flour

Nutritional Information:

Serving size100g (6 servings per pack)

Avg per Serving Avg per 100g
Energy (kJ) 1370 1370
Protein (g) 21.1 21.1
gluten ppm not detected not detected
Fat, total (g) 9.9 9.9
- saturated (g) 8.7 8.7
- trans (g) 0 0
Carbohydrate (g) 24.4 24.4
- sugars (g) 9.6 9.6
Dietary Fibre (g) 28.3 28.3
Sodium (mg) 180 180

Note: Product and Nutrition Information may change from time to time. Please refer to the actual pack label for the most accurate data.

Allergy Information:

Gluten free