Hot paprika is slightly sweet-smoky, but with a kick. Use this to add a little wow to your Latin cooking. This Pimenton Picante originates from Alicante, Spain and is far superior to the bland Hungarian or domestic varieties available at your local supermarket. The fresh pods from the mild ñora pepper are smoked over oak logs to develop the flavors, bringing out different aspects of the pepper's complex flavor. 100% natural product without any preservatives or chemical additives. tin 100% recyclable & reusable. Smoked and deep flavored: Unique and versatile seasoning.