The journey of our 100gm bar range starts with the farmers cooperative called ‘Acopagro’. This Peruvian Fairtrade cooperative, made up of 2000 small-scale farmers, is based in the Amazon jungle. This long-standing cooperative supports education, opportunities for women and reforestation in the Amazon – while perfect growing conditions produce a vibrant and a naturally-fruity organic cocoa.
In addition to cocoa, these farmers also plant timber trees to increase the cocoa farmers’ long-term income. At the same time this planting will offset all carbon emissions produced during the chocolate manufacturing process. To be precise, 1 new tree is planted for every 1000 bars produced. Please see the inside of our packaging for a detailed depiction.
Delicious Peruvian dark chocolate with a generous amount of toasted hazelnut pieces. No added soy, gluten or dairy. Vegan certified through the Vegan Society and coeliac society approved.
Ingredients: Cocoa beans, raw cane sugar, cocoa butter, toasted hazelnuts, Madagascar vanilla beans.
Nutritional Information: Serving size: 20g, Serves per package: 5
Avg. Quantity per serving: Energy 486kJ, Protein 1.3g, Total Fat 8.4g, Saturated Fat 4.3g, Total Carbohydrates 8.1g, Total Sugars 7.0g, Sodium 0.4mg