Apricot, Vanilla & Hemp Heart
Zingy apricots grown on the legendary sun-drenched Central Otago plains are the perfect flavour partner for creamy hemp hearts, crunchy toasted almonds and smooth vanilla.
Ingredients:
Nuts (Almonds, Coconut), Seeds (Sunflower, Pumpkin, Chia), Gluten Free Cornflakes (Corn, Sugar, Golden Syrup, Salt, Emulsifier (471), Vitamins (Niacin, Thiamin, Riboflavin, Folate), Mineral (Iron), Apricot Juice from Concentrate, Dried Cranberries, Hemp Hearts, Popped Rice, Organic Coconut Sugar, Freeze Dried Central Otago Apricots, Green Banana Flour, Natural Flavours, Annatto Seed Extract, Vanilla Extract.
Nutritional Information:
|
Servings |
Serving size |
Per serving |
|
Energy |
868kJ |
2170kJ |
|
Protein |
6.1g |
15.3g |
|
Fat, total |
12.4g |
31.1g |
|
– saturated |
4.9g |
12.4g |
|
Carbohydrate |
16.5g |
41.2g |
|
– sugars |
4.9g |
12.3g |
|
Dietary Fibre |
3g |
7.4g |
|
Sodium |
36.4mg |
91mg |
How to Use:
Serve simply with a dollop of your favourite yoghurt topped with fresh apricots or a dusting of cinnamon, or for the more daring, some freshly chopped thyme!
Allergy Information:
Gluten-Free, No added refined sugars, less than 4.9gm of sugar per serve, 100% plant-based, no sulphites, no preservatives, no dairy….just the good stuff!!
